Oliebollen en appelflappen

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It is a tradition in the Netherlands to eat “oliebollen and appelflappen” on New Year’s ​Eve. People prepare them at home or buy them in special shops. Why ​not make them in our own centre in Helmond? So we did. A team of volunteers made hundreds of them. The quality was praised by those who couldn’t wait until ​Ne​w ​Y​ear’s ​E​ve. In this way we fundraised ​330 euros for the Fenway project. Interested in how an oliebol and an app​el​flap taste? You can order now for next year. Happy New Year to everybody!

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